For a full listing of all of my recipes request at moshe.duskis@gmail.com. Click on any recipe. I would like to adapt interesting recipes to ensure kashrut. Questions should always be raised with a competent rabbi or organization. If I miss something, please forgive me. Yours truly, Moshe.

Friday, December 23, 2005

Meatloaf A Different

1 1/4 lb ground soy chuck
1 egg, beaten
3/4 c cheddar,
1 sm onion, chopped
1/2 md green pepper, chop
1 stalk celery, slice
1 lots black pepper,
1 ground
1 dash paprika
1 seasoned salt
1/2 c milk
1/3 c breadcrumbs,
3 slices soy bacon

Combine chuck through seasonings. Add milk and breadcrumbs. If necessary, add a little additional milk until it just barely keeps together in your hands when you try to pick it up. In small open roasting pan, form into oval. Lay strips of soy bacon on top. Bake at 450 for approximately 1 hour

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