Eggs Avocado Scrambled

8 eggs
½ c milk
½ ts salt
¼ ts pepper
1 med ripe avocado; cubed
2 tb butter or margarine
6 sl Soy Bacon

In a bowl, beat eggs. Add milk, salt, and pepper; stir in avocado. In a
skillet over medium heat, melt butter. Add egg mixture; cook and stir
gently until the eggs are completely set. Sprinkle with fried and crumbled Soy Bacon.