kosher recipes

For a full listing of all of my recipes request at moshe.duskis@gmail.com. Click on any recipe. I would like to adapt interesting recipes to ensure kashrut. Questions should always be raised with a competent rabbi or organization. If I miss something, please forgive me. Yours truly, Moshe.

Wednesday, December 14, 2005

Filling Mushroom

mushrooms
onion
garlic
Extra Virgin Olive Oil
salt
coarsely ground black pepper

1. Prepare Mushroom Filling: In food processor with knife blade attached, pulse mushrooms, onion, and garlic, one-third at a time, until finely chopped.

Fill calzone, turkey breast, or whatever.
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