For a full listing of all of my recipes request at moshe.duskis@gmail.com. Click on any recipe. I would like to adapt interesting recipes to ensure kashrut. Questions should always be raised with a competent rabbi or organization. If I miss something, please forgive me. Yours truly, Moshe.

Friday, December 23, 2005

Meatballs Morningstar BBQ Appetizer

Ingredients
1 package Morningstar Farms® Grillers® Burgers
1 bottle (18 oz.) BBQ sauce
2 tablespoons lemon juice

1. Defrost Morningstar Farms® Grillers® Burgers overnight or at room temperature for 1 hour. Shape each burger into 8 round balls by rolling between palms of both hands. 2. Place meatballs on baking sheet and bake at 350° F for 15 minutes.
3. Combine BBQ sauce and lemon juice in medium saucepan over low heat. Place baked balls in warm sauce. Transfer to chafing dish or crock pot to keep warm for serving.

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