For a full listing of all of my recipes request at moshe.duskis@gmail.com. Click on any recipe. I would like to adapt interesting recipes to ensure kashrut. Questions should always be raised with a competent rabbi or organization. If I miss something, please forgive me. Yours truly, Moshe.

Wednesday, March 22, 2006

Seasoned Salt 3 for Beef

1/2c Kosher Salt
1/4c Garlic Powder
1/4c Onion Powder
2 tbsp Ground Thyme
2 tbsp Ground Bay Leaf
2 tbsp Ground Mustard
2 tbsp Paprika
2 tbsp Black Pepper

Mix thoroughly and store in a cool area. Rub on meat, but also on chicken, fish, and vegetables.

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