kosher recipes

For a full listing of all of my recipes request at moshe.duskis@gmail.com. Click on any recipe. I would like to adapt interesting recipes to ensure kashrut. Questions should always be raised with a competent rabbi or organization. If I miss something, please forgive me. Yours truly, Moshe.

Thursday, March 23, 2006

North African SPICE RUB 2

1/2 x Nutmeg, grated
1 tbsp Black peppercorns
1 tbsp Coriander seeds
1 tbsp Cumin seeds
1 tbsp Cloves, ground
1 tbsp cinnamon, ground
Seeds cardamoms, from 6 green
2 tbsp Paprika, ground
1 tsp chili, ground

Use to spice meats and vegetables. Grind all the ingredients together. Store in a cool area.
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