kosher recipes

For a full listing of all of my recipes request at moshe.duskis@gmail.com. Click on any recipe. I would like to adapt interesting recipes to ensure kashrut. Questions should always be raised with a competent rabbi or organization. If I miss something, please forgive me. Yours truly, Moshe.

Sunday, December 04, 2005

Barbecue Sauce
1 medium onion, chopped
2 tbsp margarine
1 can 8 ounces tomato sauce
1/4 cup Molasses
3 tbsp lemon juice
2 tbsp cider vinegar
1/4 teaspoon ground cloves
Directions
In saucepan, cook onion in margarine until tender. Add remaining ingredients; simmer for 10 to 15 minutes. Use as a baste while grilling or broiling chicken. Store in refrigerator for up to 2 weeks.
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